CHEF MANAGER Job in York 17404

AMERICAN FOOD VENDING CORPORATION, headquartered in Syracuse, NY, is one of the fastest growing, national providers of employee dining, catering and vending services to corporate clients including many leading Fortune 500 companies.

American Food Vending is seeking candidates for the position of Chef Manager for corporate dining accounts in York, Pennsylvania.

Responsibilities for this position include managing all aspects of food preparation and delivery, food and beverage purchasing, plan and cost menus, inventory, sanitation, hiring and training all food service employees. The Chef Manager, with the support of their staff, will exceed the expectations of our client and customers daily.

Candidates should have a combination of education and experience in culinary and management. A college degree is a plus, preferably in Culinary Arts. This position requires operations management experience with PL and purchasing. Solid supervisory skills are a must.

American Food Vending is offering a competitive salary and benefits package in return for producing superior results. Most Chef Manager Positions enjoy a Monday - Friday work week.

Submit resumes to: chargrove@afvjobs.com

To learn more about this position and other employment opportunities, Please visit our website, www.afvusa.com

March 24, 2009 • Tags:  • Posted in: General