Burger King – Cashier

Summary:
 

The Cashier is responsible for completing sales transactions within the establishment and performing other support functions which may include cleaning the food, display and/or stock areas and assisting with stocking activities; performs all other responsibilities as directed by the business or as assigned by management.  This is a non-exempt position and typically reports to the Store Manager.

 

Essential Functions:

Minimum Qualifications, Knowledge, Skills, and Work Environment:

Equal Opportunity Employer (EOE)
Minority/Female/Disabled/Veteran (M/F/D/V)
Drug Free Workplace (DFW)


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