Catering Assistant Job in Myrtle Bank 5047, South Australia Australia
Lourdes Valley, Myrtle Bank
You’ll help us nurture our residents by lending your strength in the kitchen.
As part of a keen, tight-knit team, you’ll help prepare, cook and serve a wide variety of meals for residents, staff, visitors and functions.
You’ll also help with stock takes, order supplies, vet deliveries and keep careful records.
Each day you’ll ensure we meet safety, quality and hygiene standards while running a tight ship. If you spot a problem, you’ll flag or fix it.
You’re a flexible team player who’s happy to back colleagues and work when needed. Friendly, organised, self-sufficient and literate, your kitchen expertise includes food hygiene. You communicate well with people of all kinds – from nurses to residents to the general public. You value all tasks for what they teach and understand the importance of your contribution.
Maximum salary packaging as well as meal entertainment benefits are available to all positions within Southern Cross Care. In addition to flexible shift arrangements, you'll enjoy exceptional learning opportunities, a friendly, caring team environment and the satisfaction of providing significant benefits to the lives of those under your care.
Please note: all Southern Cross Care employees require a current Police Clearance.
Enquiries to: Sharon Coppins on 8433 0400
Applications close: Friday 25 November 2011.