Dairy Pasteurizer/Processor Job in Agawam 01001, Massachusetts US
Pasteurizer/Processer - Dairy - 2nd shift
This critical role is instrumental in mixing, batching, pasteurizing and processing quality Hood products:
- Responsible for the accurate processing of all Hood milk juice products.
- Sanitation of equipment tanks lines.
- Must accurately follow all product guidelines and instructions
- Continuous monitoring of legal HTST documents
- Must produce product according to scheduled production volumes.
- Follow all Hood, State and Federal guidelines to produce a high quality product.
- Fill out all required documentation accurately.
- Other duties as assigned.
Qualifications
Required Skills:
- H.S. Diploma or GED
- Able accurately read, write and comprehend technical literature
- Able to read, write and speak English fluently
- Extensive attention to detail
- Ability to work 2nd shift with OT as needed. Shifts include weekends and holidays
Preferred Skills:
- Experience in a dairy processing environment
- Knowledge of SQF, HACCP, FDA regulations
- Background in Engineering to understand process flow operations
- Knowledge of CIP, sanitation, processing functions
Benefits
Competitive pay, shift differential, medical, dental, life, disability, vacation, paid holidays, tuition reimbursement, 401K
July 28, 2009
• Tags: Dairy Pasteurizer, Massachusetts Us, Processor Job in Agawam 01001 • Posted in: General