Managers and Chefs Job in Woodbridge 22191, Virginia US
The Firebirds concept is casually upscale and contemporary in design. Dark woods, bold colors and stacked stone columns make for a cozy, dining room setting. The restaurant features an indoor stone fireplace where guests can kick back fire side in the FIREBAR . An impressive wall of backlit bottles lights up the bar, while upbeat music pulsing through the room gives off a cool, hip vibe. The exposed kitchen showcases a flurry of activity, while smoky aromas from the hardwood flames infuse the restaurant. Grilling over the open flame gives Firebirds food its unique flavor. Bold seasonings, spices and sauces are designed to create an innovative style of American cuisine that makes each dish flavorful from beginning to end. Guests can enjoy well seasoned steaks, ice cold martinis, awesome burgers, oversized salads, herb roasted prime rib, fresh seafood, decadent desserts and more.
Do What's Right
Do the Best You Can
Treat Others As You Would Like To Be Treated
Simply put, the Firebirds Credo defines who we are as a company and how we manage our business while maintaining an uncompromising commitment to food quality and service. We do this by employing the best professionals in the industry and supplying them with the tools, support and environment that makes working at Firebirds a singular experience. The management culture is unlike any in the industry and is defined by the pursuit of continual improvement. Passion and Talent more important than experience and determination in our People – Operations – Profit - Results driven company.
Firebirds is based in Charlotte, NC and continues to expand. Firebirds owns and operates restaurants that stretch from the East coast to as far west as Arizona.
Firebirds is a company that embraces growth and opportunity with several new locations under development.
