Executive Chef Job in Miami, Florida Us

Job Purpose:Designs and prepares meals by providing culinary expertise; promoting and providing quality food services; managing staff within the kitchen as well as the front of the house.Duties:* Accomplishes culinary human resource objectives by recruiting, orienting, training, assigning, scheduling, coaching, counseling, and disciplining food production employees; communicating job expectations; planning, monitoring, appraising, and reviewing job contributions; planning and reviewing compensation actions; enforcing policies and procedures.* Achieves culinary operational objectives by contributing Read more […]

August 11, 2009 • Tags: , • Posted in: General • Comments Off on Executive Chef Job in Miami, Florida Us