Assistant Restaurant Manager Job in Tonawanda, New York US

Position Description

As an Assistant Restaurant Manager, you are an enthusiastic role model and motivate team members to deliver exceptional service for every guest, every time.   You build positive relationships with a team of diverse members.  As a passionate team leader, you believe in the importance of training team members to ensure high standards of guest service, quality and cleanliness are achieved.   Through your knowledge of the quick service industry you take pride in supporting the Restaurant Manager and Owner in the day-to-day operations of a fast paced restaurant.

 

Your 1 -3 years of quick service experience in a  supervisory role combined with your practical knowledge of recruiting, training and coaching employees makes you an ideal candidate for this role.

 

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