Food Service Manager Job in Omaha, Nebraska Us
FOOD SERVICE DIRECTOR – CDM
REACH YOUR FULL POTENTIAL
"Come Grow with US"
Healthcare Services Group, Inc. founded in 1977 is the nation’s leading provider of Support Services that include Dietary/Nutritional Management for the long-term care industry. We provide our professional management services to Nursing Facilities, Rehabilitation Facilities, Hospitals and Retirement Centers in 47 states nationwide and in Canada.
Healthcare Services Group, Inc. who continues to grow at a rate of 5% each year is currently aggressively seeking a CDM (Certified Dietary Management) and/or 2 year Culinary Degree candidates with Long-Term Care knowledge in the OMAHA, NEBRASKA area.
If words like CONSCIENTIOUS, DEPENDABLE, ENERGENTIC, SELF MOTIVATED best describe your management style, then we have a career opportunity for you.
GROWTH
The ability to recruit and train individuals with a strong entrepreneurial spirit has enabled us to dominate an industry traditionally not known for its professional management structure.
This growth has resulted in the doubling of our middle and upper management positions in that same time period. With the "graying of America" we see that trend continuing, creating growth potential for our management personnel unlike any other industry in the country.
"Not convinced yet"?
OPPORTUNITY
Healthcare Services Group, Inc. is committed to promotion from within. We believe there is no substitute for learning the business "from the ground up". We reward those individuals, who have dedicated the time to learn our culture and business practices, with truly unlimited promotional opportunities.
A BRIGHT FUTURE
Healthcare Services Group, Inc. has several levels of management throughout our company, which allows different career paths.
Account Manager Trainees Account Managers Training Managers
District Managers Regional Managers
Regional Sales Managers
The key to our client retention rate and orderly geographic expansion has been our ability to assemble the finest group of managers in the industry. Clients receive daily support from on-site management and are also actively supported by the company’s District Manager. The development of experienced management back-up is reassuring to owners and administrators
RESPONSIBILITIES
As a NUTRITION SERVICES DIRECTOR for Healthcare Services Group, Inc. some of your responsibilities will include:
· Managing a staff between 10-30.
· Develops, writes and schedules all dietary employees' work schedules.
· Daily payroll, scheduling and management of your budgets.
· Supervises the food preparation and service for resident meals according to established menus and standardized recipes.
· Insures food is prepared by methods that conserve nutritive value, is palatable and attractive to residents and of a quality that is acceptable to the resident.
· Insures that sanitation and safety standards are maintained above levels that are acceptable according to State and Federal regulations.
· Purchases food and supplies according to the facility menu and within the budgetary guidelines established by Healthcare Services Group, Inc. and/or the Healthcare Facility. Maintains all cost records established by Healthcare Services Group, Inc. and/or the Healthcare Facility administration.
· Interviews, hires and orients dietary staff for the dietary department.
· Acting as a liaison between the facility and Healthcare Services Group, Inc.
· Promotional marketing of Healthcare Services Group, Inc.
BENEFITS:
With performance-based promotional opportunities, you have the flexibility to chart your own professional course.
COMPETITIVE SALARY PROFESSIONAL TRAINING
Comprehensive benefit package includes health, dental, life, disability, 401k, stock purchase plan and awarding stock options.
Job Requirements
PREFER CANDIDATE TO BE CDM CERTIFIED.