Cook Supervisor (Part-time, Entry Level) Job in Phoenix, Arizona US
Cook Supervisor (Part-time, Entry Level)Summary Works well as a team member under the direction of the Food Services Manager. Responsible for preparation scheduling, and quality assurance of all foods and supplies. Monitors and maintains accurate production records. Individual must develop and practice leadership skills and the ability to supervise without intimidation. Responsible for inmate training programs, safety compliance, and monitoring equipment maintenance. Primary Duties and Responsibilities Prepares the production/service documents for each meal. Copies next week’s sheets as well as Read more […]