Hourly Managers & Crew

Hourly Managers Crew – Restaurant / Food ServiceCompany Overview When we opened our first store in 1993, Chipotle demonstrated that food served fast didn’t have to be a “fast-food” experience. We use high-quality, fresh ingredients and classic cooking methods to make great food accessible to all people at reasonable prices. In addition, we know the sources of our ingredients allow us to serve Food with Integrity, which also guides how we run our business! With over 1,000 stores and over $100 billion in revenue, our continued growth in a down economy is supported by our 2009 AND 2010 recognition Read more […]

September 15, 2008 • Tags: , , , • Posted in: General • Comments Off on Hourly Managers & Crew